Register Now

Date: Tues 12th February 
Time: 10:30am - 11.30am

Join our webinar to learn how technology can help operators manage allergens.

There is a growing concern in the hospitality industry surrounding allergens which shows no sign of abating, with recent media reporting that customers are being turned away from restaurants if they have severe allergies.

We understand that operators want to protect both their customers and themselves when it comes to allergens which is why we have the technology in place to solve the problem. 

Join our webinar to find out how operators can use a kitchen management system that tracks allergens and gives up-to-date information on what is on your menu.

Don't miss it, sign up now!
Our Clients
Scalable and Flexible

See value faster by choosing a solution that grows with you: Take advantage of best practice from day one, then adapt your solution to suit your business needs as they evolve.

Accessible Anywhere

Remove barriers and improve employee engagement with a solution that can be accessed from anywhere, at any time, on any device.

Complete Visibility

Streamline your processes with software that brings together all your vital data in one place, giving you the confidence to make smarter decisions, at your fingertips.